Vegetable Dumplings
Serves: 4| Cook Time: 15 Minutes Ingredients Filling: 1 cup lentils 1 cup diced mushrooms 1 cup shredded cabbage ½ cup onions 2 cloves garlic 1 tbsp oil 1 tsp ground ginger 3 tbsp soy sauce 1 tbsp hoisin sauce Sprinkle of salt + pepper […]